Saturday May 2nd was National Homebrew Day. I was not able to brew yesterday but I was able to get in a brew today. I brewed Dude's Lake Walk Pale Ale. I did not have the hops or yeast that he calls for so here is what the recipe turned out to be.
Lake Walk Pale Ale
8.00 lb Pale Malt (2 Row)
2.00 lb Toasted Malt
0.50 lb Caramel/Crystal Malt - 60L
0.50 lb Wheat, Flaked
1.00 oz Cascade [5.50 %] (60 min)
1.00 oz Pearle [8.00 %] (20 min)
1.00 oz Pearle [8.00 %] (5 min)
1.00 oz Cascade [5.50 %] (5 min)
1.00 tsp Irish Moss (Boil 5.0 min)
1 Pkgs Nottingham
1.00 oz Pearle [8.00 %] (Dry Hop 14 days)
1.00 oz Cascade [5.50 %] (Dry Hop 14 days)
Efficiency 77%
OG 1.060
Sunday, May 3, 2009
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